The Mackinac Blog

We invite you to experience the 2026 Cork & Fork Culinary Weekend. This year will bring an extraordinary culinary journey celebrating The Flavors That Built America in honor of our nation’s 250th anniversary.

This celebrated weekend shines a spotlight on the creativity and talent of exceptional female chefs from across the country. Guided by this year’s theme, The Flavors That Built America, our chefs will craft a menu that spans the nation’s diverse culinary landscape from coastal to heartland, from humble beginnings to haute cuisine. Each course will honor the ingredients, stories, and pioneering spirit that have shaped 250 years of American independence, innovation, and community.

Complementing these inspired creations, guests will explore exceptional global wines thoughtfully paired with each course, along with curated cheese tastings that highlight the art of pairing and balance. Together, these experiences tell a story of connection and how food and wine have brought people together in America across generations, cultures, and continents to share in the enduring joy of the table.